As a self-proclaimed BBQ nerd, Rashad Jones lives, breathes, eats all things BBQ, and on Saturday, December 16th at 9pm ET/PT, he is embarking on the road trip of his dreams to meet the people who share his passion. As a BBQ chef and restaurant owner, he is on a search to uncover the best BBQ in the country from the traditional to the new and innovative on Eat, Sleep, BBQ. Each of the episodes celebrate the full sensory BBQ experience from the smell of wood burning and meat smoking, to the sight of a piled high plate full of pulled pork, to the feeling of sauce dripping down your hands from slow cooked baby back ribs, to that first mouthwatering taste of the first bite of brisket. This show will have you craving seconds!
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