From creator and director David Gelb (Jiro Dreams of Sushi, Chef's Table) and a roster of innovative chefs comes a sweet iteration of Netflix's Emmy-nominated Original Documentary Series Chef's Table. Launching April 13, Chef's Table: Pastry goes inside the lives and kitchens of the world's most renowned international pastry chefs. Each episode of the four-part series focuses on a single chef and takes a unique look at their life, talent, and passion, from their piece of culinary heaven. Dessert is front and center as viewers learn the history behind Christina Tosi's wildly popular and accessible "Crack Pie;" are treated to luxurious Italian gelato with Corrado Assenza; take in the essence of a tropical paradise with Will Goldfarb; and gain inspiration from Jordi Roca's whimsical masterpieces.
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