Cookbook author, acclaimed pastry chef and baking instructor Gesine Prado returns to Food Network in a new season of Baked in Vermont, premiering Saturday, May 5th at 10:30am ET/PT. Over ten half-hour episodes, Gesine shares tips and tricks to help make baking easy, accessible and fun, while serving up delectable cakes, pies and other savory meals at her Vermont farmhouse with family and friends. Whether it is teaching one of her baking classes, instructing how to use leftovers to make delicious pizza and bread pudding, or sharing life hacks on how to have a freezer full of baked goodies ready to go in a pinch, Gesine believes all good things begin with butter and flour!
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